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HSN · Goods · Sub-heading

030563

Anchovies (engraulis spp.)

Where it sits

  1. 03ChapterFish and crustaceans, molluscs and other aquatic invertebrates
  2. 0305HeadingFish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process
  3. 030563Anchovies (engraulis spp.)

GST rate for 030563

The rate depends on CBIC notifications and sometimes on conditions such as branding, packaging or price, so it isn’t shown here. Check the current rate on the official list before you invoice.

Check rate on CBIC

More specific codes under 030563 (1)

CodeDescription
03056300Tariff itemAnchovies (engraulis spp.)

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