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HSN chapter 16

Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates or of insects

5 headings · 95 codes

16011602160316041605

1601Sausages and similar products, of meat, meat offal, blood or insects, food preparations based on these products

1602Other prepared or preserved meat, meat offal blood or insects

1603Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates

1604Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs

1605Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved

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