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HSN · Goods · Chapter

07

Edible vegetables and certain roots and tubers

GST rate for 07

The rate depends on CBIC notifications and sometimes on conditions such as branding, packaging or price, so it isn’t shown here. Check the current rate on the official list before you invoice.

Check rate on CBIC

More specific codes under 07 (14)

CodeDescription
0701HeadingPotatoes, fresh or chilled
0702HeadingTomatoes, fresh or chilled
0703HeadingOnions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled
0704HeadingCabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled
0705HeadingLettuce (lactucasativa) and chicory (cichorium spp.), fresh or chilled
0706HeadingCarrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled
0707HeadingCucumbers or gherkins, fresh or chilled
0708HeadingLeguminous vegetables, shelled or unshelled, fresh or chilled
0709HeadingOther vegetables, fresh or chilled
0710HeadingVegetables (uncooked or cooked by steaming or boiling in water), frozen
0711HeadingVegetables provisionally preserved, but unsuitable in that state for immediate consumption
0712HeadingDried vegetables, whole, cut, sliced, broken or in powder, but not further prepared
0713HeadingDried leguminous vegetables, shelled, whether or not skinned or split
0714HeadingManioc, arrowroot, salep, jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith

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